Sunday, June 15, 2014

Mini Smashed Potatoes


12 baby Yukon gold potatoes
Olive oil
Salt & pepper
(Optional: favorite herb or seasoning)



Preheat oven to 450'
Steam or boil the potatoes until tender.
Spray a foil lined baking sheet with cookie spray.
Place the cooked and dried potatoes on the baking sheet leaving 2" between each potato.
Use a potatoe masher (or spatula) and press gently, but firmly on each potato until flattened.
Drizzle olive oil over the potatoes and season with salt and pepper (and a seasoning if you choose)

Bake at 450' for about 20-25 minutes.



1 comment:

  1. Is there such a thing as a bad potato recipe? Yum as always!

    ReplyDelete