Blueberry Oatmeal Granola Muffins

Blueberry Oatmeal Granola Muffins

1 cup all purpose flour

1 cup old fashioned oats

1/2 cup brown sugar, packed

2 tablespoons sugar

1 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup 2% milk

1/2 cup unsweetened applesauce

1 tablespoon vegetable oil

2 large eggs

1 teaspoon vanilla extract

1 cup blueberries

1 cup granola

Preheat oven to 400 degrees F

Line a 12 cup standard muffin tin with paper liners or coat with nonstick spray; set aside

In a large bowl, combine flour, oats, sugars, baking powder, baking soda and salt.

In separate bowl, wisk together milk, applesauce, vegetable oil, eggs and vanilla. Pour mixture over dry ingredients and stir using a rubber spatula just until moist. Add blueberries and gently toss to combine.

Scoop the batter evenly into muffin tray. Sprinkle with Granola. Place in oven and bake for 15-17 minutes or until a tester comes out clean.