One roll of store bought crescent rolls
Cheddar cheese
Ham
Roll out your crescent dough, keeping the triangles together so it remains as one large rectangle.
Layer on the ham and sprinkle the cheese on top.
Then take the dough, and roll it up tightly into a tube like shape.
Using a knife, start at one end of the "tube" and slice the roll into pinwheels about 1 inch thick.
Spread the rolls onto a baking sheet and bake at 375' for approx. 10 minutes, or until the pinwheels are golden brown.
These would be a great appetizer for a party or a potluck. They're quick and easy and really good!
